An easy, elegant appetizer perfectly suited for holiday entertaining or sharing with a loved one. This Baked Brie with Cranberries and Bacon is a pull-apart bread with Joan of Arc Brie and a cranberry bacon jam.
These nuts are so special because of the combination of flavors. We’ve got sweet maple syrup combined with a kick of cayenne pepper for some sweet heat, then there’s fresh rosemary and flaky sea salt added to the mix. That whole sweet-salty-spicy thing gets me every time, and the rosemary makes this festive for the holidays as well as all winter long.
These Salami Antipasto Bites are a perfect appetizer for anyone who is Low Carb, Primal and Gluten-Free. I did use marinated mozzarella but you could leave it off if you want this to be Dairy Free and Paleo. Or you could make half of them with the cheese and half without.
This turkey brie appetizer recipe is a real boon during the busy holiday season because we’re busy enough, right? And it only takes a few minutes to throw together. It’s also a little different than the typical appies and casually elegant enough for any gathering. This is also a great recipe for using up your leftover turkey.
Baked Brie in Puff Pastry with Cherry Cranberry Sauce – your new favorite holiday appetizer! Creamy cheesy melty brie, lightly toasted almonds, a delightful sweet tart cherry cranberry sauce with a hint of orange zest, all perfectly packaged in light and fluffy golden puff pastry!
This easy pesto cream cheese spread is an amazing make-ahead appetizer for a crowd. Layers of basil pesto, sun-dried tomatoes, and cream cheese are perfect for spreading on a piece of crusty Italian bread! Plus the colors work great for Christmas
The best roasted sweet potato rounds appetizer recipe loaded with vegan goat cheese, cranberries, balsamic glaze and a light drizzle of maple syrup topped with crunchy candied walnuts. They make really lovely appetizers or a perfect side dish to your Thanksgiving and Christmas dinners.
With only four ingredients, you can make these yummy appetizers. What’s great too is you can prep them ahead, bake them when you’re ready and then top them with cranberry sauce just before serving. You’ll have a festive appetizer to serve your guests!
Puff Pastry Pesto Chicken Bites Appetizer are a flavorful hot appetizer your guests are sure to love! They are filled with chicken, cream cheese, pesto, mozzarella cheese and sun dried tomatoes. This yummy appetizer is ready in only 30 min! Easy and delicious is just what the hostess ordered.
Stuffed Mushrooms with garlic, Parmesan, and cream cheese are the ultimate appetizer for any occasions. They are perfect bite-size appetizers, stuffed with rich and flavorful ingredients that everyone loves.
In fact, this bacon wrapped asparagus in the oven pretty much tops my list when it comes to paleo asparagus appetizers… and bacon appetizers, too. Even if you’re not a huge fan of asparagus, give it a try.
if you’re stuck in between wanting to do more than pick up pre-made dessert at the store and slaving over the stove all day, I think this cheese ball is perfect for you. It's ranch in a cheese ball...your guest will love it!
This warm Cream Cheese Dip is perfect for any party or gathering, especially your game day spread. Perfect to serve with your favorite tortilla, chips or crostini. Suitable for Gluten-Free, Keto and Low Carb diets.
Oven-Baked Ravioli Bites With Balsamic Dipping Sauce is an easy recipe for a crowd-pleasing appetizer! Why deep fry in oil when you can bake in the oven and have your ravioli bites be so much healthier and even more delicious? Add a Balsamic Dipping Sauce and these ravioli bites will be the star of any party!
Enjoy this delicious chicken appetizer that is quicker to make than you might think. These chicken tartlets with cream cheese and cranberry salsa are a tasty starter, you might even want to double the recipe.
I hope you have enjoyed these easy Christmas appetizers. Please drop me a comment below!
Melissa is a passionate minister, speaker and an ongoing learner of the Bible. She has been involved in church and vocational ministry for over 18 years. And is the founder of Think About Such Things. She has the heart to equip the saints by helping them get into the Word of God and fall more in love with Jesus. She also enjoys family, cooking, and reading.
She has spoken in churches in California, Oregon, Texas, and Mexico and has been featured in Guidepost Magazine and All Recipes Magazine. Read More…